PIG ROAST Saturday, June 25th on the Deck 6-9pm Whole Roasted Pig Smoked Prime Rib Swordfish tips Cajun Corn Pimento Mac 'n' Cheese Mixed Green Salad Freshly Baked Corn Bread with Maple Butter Watermelon Banana Pudding $35 ++ per person Reservations Required 508-584-7060 ext. 218
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